Garlic Fried Rice with Vinegar Sauce

Garlic Fried Rice with Vinegar Sauce

Garlic Fried Rice with Vinegar Sauce


Serves 6

Ingredients
  • 1⁄2 cup white vinegar
  • 1⁄4 tsp. crushed red chile flakes
  • 14 cloves garlic, minced
  • Kosher salt and freshly ground black pepper, to taste
  • 1⁄3 cup canola oil
  • 4 cups cold cooked white rice
  • 1 scallion, thinly sliced, for garnish
  • Fried eggs, for serving
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