My Pav Bhaji

Ingredients

• 2 cups water, plus more as needed
• 3 medium potatoes
• 1 medium carrot, halved
• 1 cup green peas
• 0.5 tablespoon ginger-garlic paste
• 2 large green chile peppers, chopped
• 2 teaspoons vegetable oil
• 1 teaspoon cumin seeds
• 1 large onion, finely chopped
• 1 large green bell pepper, finely chopped
• 2 medium tomatoes, finely chopped
• 1 teaspoon pav bhaji masala, or to taste
• 0.5 teaspoon chili powder, or to taste
• salt to taste
• 1 tablespoon chopped fresh cilantro for garnish

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