Eggplant Fries with Tzatziki Sauce
The recipe Eggplant Fries with Tzatziki Sauce could satisfy your Mediterranean craving in about 45
Eggplant aubergine tomato pies
Details
- Servings: 6
- Diet: Balanced, High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 2 medium eggplant (approx 1kg/2lb), cut into cubes (2.5cm/1in)
- 2 large brown onions, peeled & chopped
- 2 cans tomatoes (400g/14oz)
- 3 sheets frozen puff pastry
- 1 egg
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