Miso Cod

Miso Cod

Miso Cod

By twopurplefigs.com
Serves 4

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Details
  • Servings:   4
  • Calories:   238
  • Protein:   44g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Protein, Low-Fat, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 4 black cod fillets (dried)
  • 1/4 cup white miso (organic, or use saikyo miso)
  • 1 Tablespoon Brown Sugar (skip this if using Saikyo miso)
  • 2 tablespoons rice vinegar (use sake and mirin combined instead)
  • 2 Tablespoons soy sauce (low sodium )
Instructions

Miso Cod serves 4 original recipe by twopurplefigs.com.

View original preparation instructions

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