Barramundi Steamed On Sweet Potato

Barramundi Steamed On Sweet Potato

Barramundi Steamed On Sweet Potato

By Donna Hay
Serves 4

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Details
  • Servings:   4
  • Calories:   177
  • Protein:   23g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Protein, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 200 g sweet potato (kumara), thinly sliced
  • 2 x 200g barramundi fillets, skin removed and trimmed
  • 50 g snow peas (mange tout)
  • ¼ cup chopped green onions (scallions)
  • 2 tablespoons chopped coriander (cilantro) leaves
  • ⅓ cup (80ml) lime juice
  • 1 tablespoon white sugar
  • sea salt and cracked black pepper
Instructions

Barramundi Steamed On Sweet Potato serves 4 original recipe by Donna Hay.

View original preparation instructions

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