Ingredients
- ½ cup (90g) of (certified gluten free) oats
- 1 cup (100g) of mixed berries (e.g. blueberries, raspberries, blackberries)
- ¼ cup (30g) of mixed nuts (I like walnuts and hazelnuts)
- ⅓ cup (80ml) of unsweetened almond milk
- 1 teaspoon of cinnamon
- ¼ tsp of ground vanilla
- 1 teaspoon of honey (use rice or maple syrup if vegan)
- a pinch of sea salt
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