Lentil lamb moussaka

Lentil & lamb moussaka

Lentil & lamb moussaka


40 minutes

Details
  • Servings:   6
  • Calories:   406
  • Protein:   24g
  •  
  • Fiber:   12g
  • Sugar:   11g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 tbsp olive oil
  • 1 onion chopped
  • 1 garlic clove crushed
  • 1 aubergine diced
  • 250g lean minced lamb
  • 400g can lentil in water, drained
  • 400g can chopped tomato
  • 500g cooked potato diced
  • 2 tsp dried oregano
  • ½ tsp cinnamon
  • 150ml hot vegetable stock
  • 500g tub Greek yogurt
  • 1 egg beaten
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