All As Spring Salad With Mahi Mahi

All A’s Spring Salad With Mahi-Mahi

All A’s Spring Salad With Mahi-Mahi

By Epicurious
Serves 4

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Details
  • Servings:   4
  • Calories:   454
  • Protein:   37g
  •  
  • Fiber:   8g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   30g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
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Ingredients
  • 4 6-oz. skinless, boneless mahi-mahi fillets, patted dry
  • 2 Tbsp. plus ¼ cup extra-virgin olive oil, divided
  • Kosher salt, freshly ground pepper
  • 1 Tbsp. plus 2 tsp. Dijon mustard, divided
  • 1 lemon
  • 1 bunch asparagus (about 1 lb.), trimmed
  • ½ tsp. honey
  • 1 avocado, thinly sliced
  • 1 bunch mature arugula, trimmed
Instructions

All A’s Spring Salad With Mahi-Mahi serves 4 original recipe by Epicurious.

View original preparation instructions

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