Ingredients
- 1 tablespoon olive oil
- 4 eggs, lightly beaten
- 1/4-1/3 cup heavy cream
- 2 tablespoons red onions, chopped finely
- 1 teaspoon jalapeno, chopped finely (to taste)
- 1 teaspoon capers, chopped
- 1 tablespoon fresh basil, chopped
- 1 tablespoon fresh parsley, chopped
- 10 cherry tomatoes, halved
- 2 tablespoons parmesan cheese (optional)
- salt and pepper
- 2 tablespoons sour cream
- parsley, to garnish
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