Salami Oven Roasted Tomato Mozzarella and Basil Omelette

Salami, Oven-Roasted Tomato, Mozzarella, and Basil Omelette

Salami, Oven-Roasted Tomato, Mozzarella, and Basil Omelette

By Saveur
Serves 2

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Details
  • Servings:   2
  • Calories:   566
  • Protein:   27g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   50g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • italian
Comments
Ingredients
  • 6 cherry tomatoes, sliced in half
  • 2 tbsp. olive oil
  • Kosher salt and freshly ground black pepper, to taste
  • 2 oz. thinly sliced salami, cut into ¼” strips
  • 2 tbsp. unsalted butter
  • 6 eggs
  • 1 oz. fresh mozzarella, torn into ½” pieces
  • 6 basil leaves
Instructions

Salami, Oven-Roasted Tomato, Mozzarella, and Basil Omelette serves 2 original recipe by Saveur.

View original preparation instructions

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