Ingredients
- 4 (6 ounce) tilapia fillets or 4 (6 ounce) red snapper fillets
- cooking spray
- 1/2 teaspoon ground cumin
- 1/4 teaspoon salt
- 1/4 teaspoon pepper (fresh ground is always better)
- 1/4 cup chopped cilantro
- 1/4 cup chopped green olives
- 1/4 cup prepared salsa
- 1 (16 ounce) can pinto beans
- 1 (16 ounce) can diced tomatoes
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