Breakfast Focaccia recipes

Breakfast Focaccia recipes

Breakfast Focaccia recipes


45 minutes

Details
  • Servings:   7
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   bread
Cuisine
  • italian
Ingredients
  • 1 cup whole milk, heated to 115°
  • 2¼ teaspoons (¼ ounce) active dry yeast
  • ¼ teaspoon sugar
  • 5 cups flour
  • 1 cup water
  • 1 cup grated cheddar cheese, divided
  • ⅓ cup extra-virgin olive oil, plus more for greasing and brushing
  • 2 teaspoons kosher salt
  • 6 ounces breakfast sausage, cooked and cut into 1-inch pieces
  • 4 strips cooked bacon, cut into 1-inch pieces
  • 1 roasted red pepper, sliced into strips
  • 6 eggs
  • sea salt flakes
  • chopped parsley
  • thyme
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