Chili Con Queso

Ingredients

• 2 tablespoons unsalted butter
• ½ medium yellow onion, diced
• 2 serrano chiles, seeds and stems removed, diced
• 1 jalapeño chile, seeds and stems removed, diced
• 2 cloves garlic, minced
• 2 tablespoons all-purpose flour
• 1 cup whole milk
• ½ cup chopped cilantro
• 1 cup canned diced tomatoes
• 3 cups grated cheddar cheese (12 ounces)
• 3 cups grated Monterey Jack cheese (12 ounces)
• ½ cup sour cream
• Salt, to taste
• Tortilla chips, for serving

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