Nutella Ricotta Zeppole

Nutella Ricotta Zeppole

Nutella Ricotta Zeppole


Serves 12

Details
  • Servings:   12
  • Calories:   402
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   10g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   28g
  •  
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 1/2 Pound ricotta
  • 1/2 Cup Nutella
  • 4 eggs
  • 2 Cups all-purpose flour
  • 1/4 Teaspoon salt
  • 4 Teaspoons baking powder
  • 2 Tablespoons sugar
  • 1 Cup vegetable oil, for frying
  • Powdered sugar, for serving
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