Nutella Ricotta Zeppole

Nutella Ricotta Zeppole

Nutella Ricotta Zeppole

By The Daily Meal
Serves 12

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Details
  • Servings:   12
  • Dish:   desserts
Cuisine
  • american
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Ingredients
  • 1 1/2 Pound ricotta
  • 1/2 Cup Nutella
  • 4 eggs
  • 2 Cups all-purpose flour
  • 1/4 Teaspoon salt
  • 4 Teaspoons baking powder
  • 2 Tablespoons sugar
  • 1 Cup vegetable oil, for frying
  • Powdered sugar, for serving
Instructions

Nutella Ricotta Zeppole serves 12 original recipe by The Daily Meal.

View original preparation instructions

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