Baked Cod Fish Tacos

Baked Cod Fish Tacos

Baked Cod Fish Tacos


30 minutes

Details
  • Servings:   4
  • Calories:   382
  • Protein:   29g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   18g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 lb. fresh cod
  • 2 tablespoons cajun seasoning
  • 1/2 small lime (sliced into rounds)
  • 3 tablespoons butter (cut into 1-tablespoon pads)
  • 2 cups thinly sliced red cabbage
  • 1.5 cups shredded kale (deboned)
  • 1/2 medium red onion (slice)
  • 1 cups sliced radishes
  • 1.5 tablespoons apple cider vinegar
  • 1 tablespoon avocado oil
  • 1/2 teaspoon salt
  • 1/3 cup nonfat Greek yogurt
  • 1/4 cup cotija cheese crumbles
  • 1.5 tablespoons lime juice
  • pinch salt
  • 8 flour street taco tortillas
  • fresh lime juice (for serving)
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