Finger Foods: Frittata Muffins
Finger Foods: Frittata Muffins might be a good recipe to expand your breakfast repertoire. This recipe
Breakfast Foil Packs With Hash Brown Potatoes Sausage and Scallions
Details
- Servings: 6
- Dish: main course
Cuisine
- american
Ingredients
- 3 scallions, trimmed, sliced
- 1 (16-ounce) package frozen shredded hash brown potatoes, defrosted
- 12 ounces cooked breakfast sausages (about 16 sausage links), cut into ¾" pieces
- ¼ cup olive oil
- 1 teaspoon kosher salt, plus more to taste
- ½ teaspoon freshly ground black pepper, plus more to taste
- 3 (packed) cups baby spinach
- 6 large eggs
- ½ cup shredded cheddar (optional)
Instructions
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