Ingredients
- 1 lb cod fillets
- 1 tsp chili powder
- 1 tsp cumin
- 1 tsp garlic powder
- Salt and pepper to taste
- 2 tbsp olive oil
- 8 small flour or corn tortillas
- 1 cup shredded cabbage
- ½ cup diced tomatoes
- ½ cup diced red onion
- ¼ cup fresh cilantro, chopped
- Lime wedges for serving
- ½ cup sour cream or Greek yogurt
- 1 tbsp lime juice
- Salt to taste
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