Butternut Squash Pizza
The recipe Butternut Squash Pizza can be made in roughly 45 minutes. This main course has 925
Butternut Squash Casserole
Ingredients
- 1 medium butternut squash, peeled, seeded, and cut into 1/2-inch pieces (about 3 cups)
- 3/4 pound whole wheat penne pasta
- 4 slices thick cut bacon
- ½ red onion, thinly sliced crosswise
- 2 cups chicken stock
- ¼ cup sour cream
- 10 fresh sage leaves, sliced in to ribbons
- 2 cloves garlic
- 1 cup shredded pecorino romano cheese
- ¼ cup grated parmesan cheese
- Salt, to taste
- Pepper, to taste
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