English Breakfast
Details
- Servings: 4
- Diet: Low-Carb
- Meal: breakfast
- Dish: main course
Cuisine
- british
Ingredients
- 8 oz. small button mushrooms, quartered
- 2 Tbs. olive oil, plus more for cooking
- Salt and freshly ground pepper, to taste
- 15 to 20 cherry tomatoes
- 4 slices sweet batard, cut diagonally, each about 4 inches long and 1 inch thick
- Unsalted butter as needed
- 8 eggs
- 12 bacon slices, cooked, drained and kept warm
- 12 pork breakfast sausage links, cooked, drained and kept warm
- 2 Tbs. chopped fresh flat-leaf parsley
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