Shrimp Ceviche

Shrimp Ceviche

Shrimp Ceviche

By triedandtasty.com
Serves 12

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Details
  • Servings:   12
  • Calories:   86
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 1 lb. medium shrimp raw
  • 7 limes juiced
  • 1 jalapeno deseeded & diced
  • 4 Roma tomatoes chopped & juice removed
  • 2 cucumbers peeled, deseeded, & diced
  • 1 avocado diced
  • 1 bunch cilantro stems removed & chopped
  • 1/2 sweet yellow onion diced
  • Salt to taste
Instructions

Shrimp Ceviche serves 12 original recipe by triedandtasty.com.

View original preparation instructions

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