VEGAN Lychee Ceviche

VEGAN Lychee Ceviche

VEGAN Lychee Ceviche


25 minutes

Details
  • Servings:   1
  • Calories:   86
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   18g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course, condiments and sauces
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Cuisine
  • american
Ingredients
  • 10 lychees (preferably fresh, but use canned in a pinch)
  • 1/4 tsp sugar
  • 3/4 - 1 tsp lemon juice
  • a pinch of green chilli (tail-end sliced finely)
  • 2 slices of red onion (shaved finely)
  • 2 pinches of grated ginger
  • 1-2 leaves of mint (sliced chiffonade)
  • a pinch of smoked maldon salt
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