The Scotch Egg
The Scotch Egg takes around 45 minutes from beginning to end. Watching your figure? This dairy
The Stumptown Shorty From Ovenly
Details
- Servings: 24
- Diet: Low-Fat, Low-Sodium
- Meal: snack
- Dish: desserts
Cuisine
- american
Ingredients
- 1/2 cup burnt sugar bits (ingredients and instructions below)
- Softened butter, for greasing the rimmed sheet pan + 1 1/2 cups (24 tablespoons, 12 ounces) unsalted butter, at room temperature
- 1 cup + 2 tablespoons confectioners’ sugar
- 1 teaspoon salt
- 2 tablespoons cold-brew coffee (or fresh strong espresso, cooled)
- 2 3/4 cups all-purpose flour
- 2 tablespoons very finely ground espresso
- Turbinado sugar, for garnish
- Burnt Sugar
- 1 cup sugar
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