Italian Marinated Mushrooms

Ingredients

• 1/2 cup extra virgin olive oil
• 1/2 cup dry white wine or water
• 1/4 cup fresh lemon juice
• 2 tablespoons sherry vinegar or champagne vinegar
• 1 bay leaf
• 2 garlic cloves, crushed
• 6 whole black peppercorns
• 1 small dried chile pepper, such as a japanese chile pepper
• 1/2 teaspoon salt
• 1 pound small mushrooms, cleaned, stems trimmed

Personal Tags 

Save Tag

Recipe Notes 

Save Notes