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Sheet Pan Sausage and Egg Breakfast Bake
Details
- Servings: 4
- Diet: Low-Carb
- Meal: breakfast
- Dish: main course
Cuisine
- american
Ingredients
- 4 uncooked breakfast sausages (6 oz total)
- 4 slices bacon
- 8 oz. small cremini mushrooms, halved or quartered if large
- 16 Campari or cocktail tomatoes, halved
- 2 cloves garlic, finely chopped
- 1 tbsp. olive oil
- Kosher salt and pepper
- 4 large eggs
- 1/2 c. flat-leaf parsley, chopped
- Toast, for serving
Instructions
Sheet Pan Sausage and Egg Breakfast Bake serves 4 original recipe by Good Housekeeping.
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