Atkins Easy Low Carb Mushroom Stuffing Recipe
Ingredients
- 1 teaspoon Salt, Morton Salt, Inc.
- 4 tablespoons Shallots, raw, chopped
- 3 tablespoons Butter, Unsalted, Bruno's Supermarkets, Inc.
- 1/2 cup Heavy Cream, liquid
- 20 grams Garlic, raw (1 clove= 3g; 1 teaspoon= 5g)
- 1/4 teaspoon Black Pepper, ground
- 13 cups Button Mushroom, raw, sliced
- 4 ounces Wine, dry white dessert
- 9 Slices, Oroweat Superior Keto Bread
- 4 tablespoons Parsley, fresh, chopped
- 2 teaspoons Thyme, fresh
- 1 Egg, Just, Inc.
- 1 cup Chicken Broth or Bouillon
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