One pot cabbage beans with white fish

One-pot cabbage & beans with white fish

One-pot cabbage & beans with white fish


50 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • french
Ingredients
  • small knob of butter
  • 5 rashers smoked streaky bacon, chopped
  • 1 onion, finely chopped
  • 2 celery sticks, diced
  • 2 carrot, diced
  • small bunch thyme
  • 1 Savoy cabbage, shredded
  • 4 tbsp white wine
  • 300ml chicken stock
  • 410g can flageolet bean in water, drained
  • 4 fillets sustainable white fish, such as hake, about 140g/5oz each, skin on
  • 2 tbsp plain flour
  • 2 tbsp olive oil
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