Grilled Polenta with Aparagus Parmesan and Balsamic Glaze

Grilled Polenta with Aparagus, Parmesan and Balsamic Glaze

Grilled Polenta with Aparagus, Parmesan and Balsamic Glaze

By Food52
Serves 6

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   402
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • italian
Comments
Ingredients
  • 1 cup cornmeal or instant polenta
  • 4 cups water
  • 1 teaspoon salt
  • 18 asparagus
  • 4 tablespoons Extra Virgin Olive Oil
  • 1 cup Parmesan in slivers
  • Balsamic Glaze in squeeze bottle
  • salt
Instructions

Grilled Polenta with Aparagus, Parmesan and Balsamic Glaze serves 6 original recipe by Food52.

View original preparation instructions

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Powered by Edamam