Paella for Four; A Wonderful Spanish Mixed Seafood Stew
Paella for Four; A Wonderful Spanish Mixed Seafood Stew is an European recipe that serves 4. This side
PAELLA
Ingredients
- 15-20 clams, VERY WELL scrubbed
- 5 Chicken breast Boneless and skinless - cut into small pieces
- 25 peeled shrimps
- 5 fish fillets cut into 2"x2" squares
- 15-20 prawns, unpeeled
- 5 Spanish sausages - cut into small round pieces
- 3 Tomatoes cut into small pieces
- 2 Red bell peppers - cut into small pieces
- 2 cups green beans
- 1 /2 cups olive oil
- Pinch safron
- 5 cups chicken stock
- 1 tablespoon Spanish Paprika
- 5 cups Jasmin Rice
- 1 bunch Parsley - finely cut
- Pinch sea salt - al gusto
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