Ingredients
- 2 sleeves Ritz crackers (about 60 crackers), divided in half
- 8 tablespoons (1 stick) unsalted butter (melted and divided in half)
- 1 (10 3/4-ounce) can condensed cream of chicken or cream of mushroom soup
- 1 (8-ounce) container sour cream (about 1 cup, regular or reduced fat)
- 1/2 cup chicken broth (low sodium or unsalted)
- 1 1/2 pounds (4 medium) boneless chicken breasts (cooked and diced)
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