Dinner Tonight: Amagansett Raw Corn Tomato and Snap Pea Salad Recipe

Dinner Tonight: Amagansett Raw Corn, Tomato, and Snap Pea Salad Recipe

Dinner Tonight: Amagansett Raw Corn, Tomato, and Snap Pea Salad Recipe


15 minutes

Details
  • Servings:   4
  • Calories:   387
  • Protein:   17g
  •  
  • Fiber:   14g
  • Sugar:   31g
  • Carb Total:   66g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south american
Ingredients
  • 8 ears fresh corn, stripped from the cob with a knife
  • 2 quarts cherry tomatoes, halved or quartered depending on size
  • 3 tablespoons high-quality balsamic vinegar
  • 1 medium red onion, diced
  • 1 quart sugar snap peas
  • 1 handful basil leaves, roughly chopped
  • coarse sea salt, such as Maldon
  • freshly cracked pepper
  • 4 slices thick crusty bread, grilled or toasted
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