Seafood Appetizer in the Style of Venezia: Misto di Mare alla Veneziana

Name: Seafood Appetizer in the Style of Venezia: Misto di Mare alla Veneziana
Ingredients: 6 shrimp, peeled and cleaned; 6 scampi, peeled and cleaned; 6 small mussels, bearded and scrubbed; 6 large clams, scrubbed; 6 small razor clams, scrubbed; 6 large mussels, bearded and scrubbed; 6 small calamari, cleaned; 1 (2 pound) lobster; 1 cup extra-virgin olive oil; 4 lemons, zested and juiced; 1 tablespoon hot chile flakes; 2 bunches Italian parsley, finely chopped to yield 1/2 cup; Salt and pepper; 1 pound crab meat; Lemon wedges, for garnish