Baingan Bharta

Ingredients

• 1 pound brinjal/eggplant
• 1 teaspoon olive oil
• 1/2 teaspoon cumin seeds
• 2 teaspoons ginger-garlic paste
• 1/2 teaspoon red chili powder
• 1/4 teaspoon salt
• 2 large tomatoes, finely chopped
• 1/2 teaspoon coriander powder
• 1/4 teaspoon garam masala powder
• 1 tablespoon fresh coriander leaves, finely chopped

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