Affogato with Cocoa Whipped Cream
Ingredients
- 4 generous scoops of best-quality vanilla icecream
- 1/2 cup freshly brewed espresso
- 1/4 cup unsweetened dutch-processed cocoa powder
- 3 tablespoons confectioners sugar
- 1 cup chilled heavy whipping cream
- 1/2 teaspoon best-quality vanilla extract
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