Peas stew and rice

Peas stew and rice

Peas stew and rice


1 hour 30 minutes

Details
  • Servings:   3
  • Calories:   651
  • Protein:   15g
  •  
  • Fiber:   7g
  • Sugar:   11g
  • Carb Total:   120g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 1 cup boiled peas
  • 3 carrots sliced
  • 2 large chopped tomatoes
  • 1 onion
  • 2 cups rice
  • 100 g boiled beef stew
  • cooking oil
  • salt
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