Ingredients
- 1 lb. Beef Steak (New York Strip Works Best—I Used Half-pound Steaks)
- 3 tbsp. Avocado Oil, Divided
- 6 tbsp. Butter, Divided, For Frying
- 1/2 Large Yellow Onion, Thinly Sliced
- 1 Bell Pepper, Thinly Sliced
- Salt And Pepper, to taste
- 8 Flour Tortillas, 8 Inches In Diameter
- 16 oz. weight Jack-style Cheese, Sliced
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