Steamed Artichokes With Roasted Red Pepper Aioli
You can never have too many side dish recipes, so give Steamed Artichokes With Roasted Red Pepper Aioli
Halibut Steamed in Grape Leaves
Details
- Servings: 4
- Diet: High-Protein, Low-Fat, Low-Carb
- Meal: lunch, dinner
- Dish: main course, starter
Cuisine
- mediterranean
Ingredients
- 12 grape leaves, rinsed in water
- 1/2 cup coarsely chopped fresh mint
- 1 tablespoon freshly chopped oregano
- 1 pound halibut, cut in 4 pieces
- Kosher salt and freshly ground black pepper
- 1 lemon, very thinly sliced
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