Crispy-Crowned Guacamole Fish Fillets
Crispy-Crowned Guacamole Fish Fillets is a Mexican main course. Watching your figure? This gluten free,
Crisp Brussels Sprout Leaves
Details
- Servings: 6
- Dish: starter
Cuisine
- mediterranean
Ingredients
- 1 pound brussels sprouts, trimmed, leaves separated
- 1 tablespoon olive oil
- 1 tablespoon grated lemon zest plus lemon wedges for serving
- ¼ cup walnuts, chopped
- Salt and pepper
- ¼ cup grated Pecorino Romano (1 ounce)
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