Ingredients
- Nonstick cooking spray , for the pan
- 2 pounds ( 904 g) cream cheese
- 2 cups ( 400 g) plus 1 tablespoon sugar, divided
- 1 cup heavy cream , at room temperature
- 1/4 cup ( 34 g) all-purpose flour
- 1 tablespoon vanilla extract
- 1/2 teaspoon kosher salt
- 5 large eggs , at room temperature
Personal Notes
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