Toast With Lemony Pea Mash

Toast With Lemony Pea Mash

Toast With Lemony Pea Mash


Serves 6

Details
  • Servings:   6
  • Calories:   258
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 1 garlic clove, quartered
  • 1/4 cup fresh flat-leaf parsley leaves
  • 3 tablespoons extra-virgin olive oil, divided, plus more for toast
  • Kosher salt
  • 2 cups shelled fresh peas (from about 2 pounds pods) or frozen peas, thawed
  • 2 tablespoons chopped fresh chives
  • 1 tablespoon finely chopped preserved lemon peel (from 1/2 preserved lemon), divided
  • 1 tablespoon (or more) fresh lemon juice
  • 1/4 teaspoon Aleppo pepper or crushed red pepper flakes plus more for serving
  • Freshly ground black pepper
  • 12 slices country-style bread or ciabatta, toasted
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