Brick Chicken

Brick Chicken

Brick Chicken

By Saveur
Serves 2

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Details
  • Servings:   2
  • Calories:   1474
  • Protein:   171g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   41g
  • Fat Total:   152g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 (4-lb.) chicken, halved, backbone, ribcage, and thighbones removed
  • Kosher salt and freshly ground black pepper, to taste
  • 2 tbsp. canola oil
  • 1⁄3 cup chicken broth
  • 1 tbsp. lemon juice
Instructions

Brick Chicken serves 2 original recipe by Saveur.

View original preparation instructions

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