Crown Roast of Pork Recipe

Crown Roast of Pork Recipe

Crown Roast of Pork Recipe

By Serious Eats
3 hours

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Details
  • Servings:   22
  • Calories:   328
  • Protein:   33g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   1g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • One 6- to 10-pound crown roast of pork (12 to 20 chops, see note)
  • Kosher salt and freshly ground black pepper
Instructions

Crown Roast of Pork Recipe serves 22 original recipe by Serious Eats.

View original preparation instructions

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