Easy Crown Roast of Pork Recipe

Easy Crown Roast of Pork Recipe

Easy Crown Roast of Pork Recipe


3 hours

Details
  • Servings:   30
  • Calories:   8
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • One 6- to 10-pound (2.7- to 4.5kg) crown roast of pork (12 to 20 chops; see note)
  • Kosher salt and freshly ground black pepper
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