Lemony Pickled Cauliflower

Lemony Pickled Cauliflower

Lemony Pickled Cauliflower


12 hours

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Ingredients
  • 2 pounds cauliflower
  • 1 cup apple cider vinegar
  • 1 cup water
  • 2 teaspoons sea salt
  • 1 small lemon, sliced
  • 1 large garlic clove, sliced
  • 1/4 teaspoon peppercorns
Details
  • Servings:   14
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • mediterranean

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