Vietnamese Stuffed Tofu in Tomato Sauce Recipe

Vietnamese Stuffed Tofu in Tomato Sauce Recipe

Vietnamese Stuffed Tofu in Tomato Sauce Recipe


40 minutes

Details
  • Servings:   4
  • Calories:   590
  • Protein:   50g
  •  
  • Fiber:   7g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   10g
  • Fat Total:   43g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
  • south east asian
Ingredients
  • 800 g firm tofu
  • 300 g pork mince
  • 2 spring onions
  • 1/2 teaspoon ground pepper
  • 1 tablespoon fish sauce
  • 2-3 tablespoons olive oil
  • 4 fresh tomatoes
  • 1 tablespoon fish sauce
  • 1 spring onion
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