Cuban Style Pork Medallions
If you have around 45 minutes to spend in the kitchen, Cuban Style Pork Medallions might be an
Cuban Style Black Beans
Ingredients
- 1 pound dried black beans, picked through, rinsed
- 1 bay leaf
- 1 medium onion, finely chopped, divided
- 1 green bell pepper, seeds and ribs removed, finely chopped, divided
- 8 garlic cloves, finely grated, divided
- 5 teaspoons Diamond Crystal or 1 tablespoon Morton kosher salt, plus more
- 1 teaspoon dried Mexican or Italian oregano, divided
- ¼ cup extra-virgin olive oil
- Freshly ground black pepper
- Cilantro leaves with tender stems (for serving; optional)
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