Basic Roast Chicken

Basic Roast Chicken

Basic Roast Chicken


2 hours

Details
  • Servings:   6
  • Calories:   633
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • One 5- to 6-pound chicken at room temperature, wing tips removed
  • 1 lemon, halved
  • 4 whole garlic cloves
  • Kosher salt
  • Freshly ground black pepper
  • 1 cup chicken stock, fake chicken stock, or sterile-pack
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