Cook the Book: Japanese Burgers with Wasabi Ketchup

Ingredients

• Wasabi Ketchup:
• 1/2 cup ketchup
• 2 tablespoons soy sauce
• 1 tablespoon wasabi
• Japanese Burgers:
• 1/2 cup panko breadcrumbs (or regular dried breadcrumbs)
• 1/4 cup whole milk
• 1/2 pound ground sirloin beef
• 1/2 pound ground pork
• 1/4 teaspoon freshly ground black pepper
• 1/4 cup finely chopped white onion
• 1/2 tablespoon soy sauce
• 1/2 teaspoon salt
• Sesame oil, for coating hands

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