Oy Gefilte Fish!

Ingredients

• 2 pounds white fish (ground in processor)
• 1 pound haddock or carp (ground in processor)
• 2 large onions (grind one in processor/slice the other fine)
• 1 bunch carrots (grind 3 or 4 in processor/slice the others on the diagonal)
• 2 stalks celery, chopped fine
• 2 bay leaves (for stock)
• 3/4 cup matzoh meal (or more to bind mixture)
• 4 eggs
• 2 tablespoons sugar
• 1 tablespoon salt or to taste
• 1 teaspoon freshly ground pepper
• 8 cups chicken or vegetable stock
• a few pinches paprika
• 3 or 4 sprigs fresh dill, garnish

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