Blank Canvas Mac n Cheese recipes

Blank Canvas Mac 'n Cheese recipes

Blank Canvas Mac 'n Cheese recipes


50 minutes

Details
  • Servings:   7
  • Calories:   711
  • Protein:   29g
  •  
  • Fiber:   3g
  • Sugar:   10g
  • Carb Total:   63g
  •  
  • Trans Fat:   0g
  • Saturated:   22g
  • Fat Total:   38g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 6 tablespoons (3/4 stick) unsalted butter, plus a little more for the pan
  • 1 pound penne rigate
  • ¼ cup all-purpose flour
  • 1 quart whole milk, preferably at room temperature (you can warm it in the microwave)
  • 1½ teaspoons salt
  • ½ teaspoon freshly ground black pepper
  • 1 pound sharp orange cheddar cheese, grated (4 cups; use any combo of cheese you'd like, though some of it should be one that melts well)
  • ⅔ cup panko breadcrumbs
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