Carrot and Horseradish Relish

Carrot and Horseradish Relish

Carrot and Horseradish Relish


25 minutes

Details
  • Servings:   4
  • Calories:   129
  • Protein:   2g
  •  
  • Fiber:   6g
  • Sugar:   23g
  • Carb Total:   26g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 1 lb. carrots (about 5 medium), trimmed and roughly chopped
  • 8 oz. fresh horseradish, peeled and coarsely grated
  • 3 tbsp. plus 1 tsp. fresh lemon juice
  • 1 tbsp. finely grated lemon zest
  • 1⁄4 cup sugar
  • 1⁄4 cup distilled white vinegar
  • 1⁄2 tsp. kosher salt
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